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ServeSafe Certified with over 7 years’ experience as a cook and manager in the hospitality industry

To gain employment with a company that will recognize my culina skills for the betterment of the business.

• Greet customers and organized floor section for table seating
• Effective leader with strong decision making, communication, organizational and interpersonal skills
• Demonstrated skills dealing professionally with the public and management
• Seeks to continually...

I have experience in the kitchen from breakfast to grilling even prep 

• Greet customers and organized floor section for table seating
• Expedite meals to assist servers during peak times
• Coordinate catering activities for large and small venues