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Foodservice Managers Certification

Training Program

Credential(s) Offered

Industry certification

Method of Delivery

In Person

When offered

Daytime Hours

Instructional Program (CIP)

Restaurant/Food Services Management. 520905

Description

This course is designed to meet the requirements of the Tulsa Food Code. Each food service establishment must have personnel who are certified in food safety. This certification ensures that food service supervisory personnel possess safe techniques knowledge for all areas of food service. Three weeks after the exam, you will receive test results, a certificate, wallet card, and a window decal from the National Registry of Food Safety Professionals.
The certification is nationally recognized by ANSI-CFP and is good for five years
Tests are available in theses languages: English, Spanish, Korean, Traditional Chinese, Modern Chinese, and must be requested at the time of enrollment
A legal picture ID must be presented on exam day
Study guide will be provided in class or emailed to the student.

Details

Hours

12

Entrance Requirements

None

School

Tulsa Community College

WIOA Approved Program

Yes

Training Location(s)

TCC Northeast Campus

Local WIB

68 - GreenCountryRegion

Name of Credential

Foodservice Managers Certification

Type of financial aid offered or have access to

None

Refund Policy

Is the proposed curriculum currently certified by an accrediting agency or similar national standardization program?

Yes - ANSI-CFP

Is this proposed curriculum considered a nontraditional program of training services for women?

No

Is this proposed curriculum considered a nontraditional program of training services for men?

No

Cost Items

In-State/District Tuition

$169.00

Total In-State Program Cost

$169.00

Demand Occupation(s)

11-9051.00Food Service Managers
$0.00 per hour

Provider Status

Approved

Address

6111 East Skelly Drive, Tulsa, Oklahoma 74135

Phone Number

(918) 595-7000

Fax Number

(918) 595-7951

Web Address

http://us-elevate.elluciancloud.com/app/tulsacc/f?p=WEB_CATALOGUE:HOME::::RP.1:P1_SEARCH_VALUE:Food

Last Updated

Dec 01, 2022

Created

Jul 23, 2020

Renewal

Oct 26, 2023

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